What's New at the Collective
We all work hard for Summer here in Oregon with our prolonged cold and wet winters. With that in mind, we take a week off starting the week of July 4th to warm our bones and dig our toes in the sand of whatever beach we choose. We will open again on Saturday, 6/10 with our normal business hours.
Wine club members, don't forget, you save 10% off all bottles you take home and 15% on all orders of 12 bottles or more. If you would like us to put together an order ahead of your arrival, please write: Luke@SEWineCollective.com.
Pick Up Your Produce Here!
The SE Wine Collective is excited to announce that we will be the new pick-up location for the Diggin’ Roots Farm CSA. Soon, you will be able to pre-order produce from this local certified organic farm, plus all CSA members will gain access to Collective wines to accompany your produce order at 10% off the retail price during the pick-up window from 4-7 pm on Wednesdays.
Stay tuned and be sure to check out the Diggin’ Roots website to learn more about this awesome partnership!
We are happy to welcome the newest member of our team, Luke Mathews! He will be serving as our Marketing & Wine Club Manager and will be working in the Tasting Bar as the Assistant Manager.
Luke has washed dishes, served, managed, coordinated, created and breathed hospitality & events since he was too young to drink; but never really considered a career in wine until 2009. It was then that he left an entirely different life behind in Los Angeles, embarking on a worldwide journey to learn the art and science of wine making.
Now that his days of traveling for vintage are over, he has combined his know how of events and hospitality with a passion for all things wine to serve as the Marketing and Wine Club Manager for the SE Wine Collective. Look for him in the tasting bar, he’ll likely be bow-tied and bearded.
Join the Collective Club Today!
From almost the day we opened, customers, friends and family have been asking about when we would start a wine club. Well, weren't sure at first because we didn't think the world needed another club where the winery unloaded unwanted wines or just their most expensive bottles. After months of planning and working with each of the Collective wineries, we're proud and excited to launch the Collective Club - the first wine club to offer wines by over 8 producers spanning serveral varietals and wines that are amongst our best and most coveted!
Become a Collective Club member and receive two shipments a year with exclusive benefits and discounts on our entire wine list (including guest and import wines). Collective Introduction Members will receive three wines made by three different Collective producers twice a year. Collective Continuation members will receive six wines, three of which will be our smallest production wines made at the Collective in addition to the Introduction set, twice a year.
All wine club members will receive 10% off bottle-to-go purchases and 15% off case purchases. Other benefits include complimentary quarterly tastings for up to four people every quarter per membership, Happy Hour pricing during normal Tasting Bar hours and preferred private event rates for hosting events at the winery. The new perk this fall is discounted tickets to our biannual open house events, Urban Thanksgiving and #Vinlandia, AND early VIP access to both.
Spring 2015 Shipment
|Introduction Club||Continuation Club|
|2014 Division Winemaking Company Rosé of Pinot Noir ($22)||2014 Helioterra Wines Melon de Bourgogne ($19)|
|2014 Jasper Sisco “Gratus Bynum” White Blend ($19)||2013 Vincent Wine Company Pinot Noir Bjornson Vineyard ($39)|
|2013 Fullerton Five Faces Pinot Noir ($32)||2014 James Rahn Wine Cellars Gamay Noir ($25)|
|Total retail = $73.00||Total retail = $156.00|
|Wine Club pricing = $65.70||Wine Club pricing = $140.40|